Full job description

The Breakfast Attendant/Host is responsible for coordinating the breakfast service and maintaining a cleaned and stocked breakfast area. This person must deliver excellent customer service while interacting with guests.

Essential Functions:

  • Greets/ welcome guests during breakfast hours.
  • Set up breakfast stations.
  • Maintain appropriate quantity of food and beverage at hot, cold and beverage stations.
  • Keep area clean and stocked.
  • Interact with guests pleasantly during shift.
  • Put away breakfast at the end of the shift.
  • Clean kitchen and breakfast area at end of shift.
  • Performs routine daily tasks as set forth in the daily checklist.
  • Knowledge on facilities and amenities associated with the hotel.
  • Food items to be dated as required by the local health department and Marriott Brand Standards
  • Ensure proper temperature of food items at all times before it’s ready to be served, while it’s served and while it’s stored in fridge / freezer
  • Knowledge of proper food storage (freezer / refrigerator – placement of each items)

You must be able to stand for minimum 7 hours

You must be able to push/pull/lift up to 25 lbs.

Preferred

  • Team Player: Works well as a member of a group
  • Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well
  • Enthusiastic: Shows intense and eager enjoyment and interest
  • Dedicated: Devoted to a task or purpose with loyalty or integrity

General Notes

  • This job description is not intended to be all-inclusive, additional details will be specified by the supervisor. The team member will also perform other reasonable business duties as assigned by the supervisor.
  • Management reserves the right to change this job description, job responsibilities, duties, and working hours as needs prevail.

Job Types: Full-time

Pay: $11.00 - $12.50 per hour

Expected hours: 40 per week

Benefits:

  • Employee discount
  • Flexible schedule

Shift:

  • Day shift
  • Morning shift

Weekly day range:

  • Monday to Friday
  • Rotating weekends
  • Weekends as needed

Work Location: In person