Part Time: 4:30am to 12pm
Must be able to prepare and cook the following:
Eggs and omlettes made to order.
Pancakes
French Toast
Oatmeal
Grits
Bacon/Sausages
Breakfast Potatoes
Will also be responsible for prepping omlette ingredients.
Opening, Cleaning all stations, walls and floors
Qualifications and Skills
Minimum of 1 year of breakfast cooking experience.
Job Duties:
- Prepare all food items as directed in a sanitary and timely manner
- Follow recipes and presentation specifications
- Operate standard kitchen equipment safety and efficiently
- Clean and maintain station in practicing good safety and sanitation
- Assist with the cleaning and organization of kitchen and equipment
- Restock items as needed throughout the shift
- Adhere to all sanitation and food production codes
Compensation: $14.00 to $14.50 per hour